Unpublished at Volta XL

Photos and video from the latest Dinédit

Thank you all for coming to Volta’s pre-opening dinner with Chef Paul Antoine Bertin (ÖTAP)

Our next dinners will take place on September 29, 2023 and October 18, 2023 with chef MULPAS Curtis and Cédric Delblandre (sommelier of the 2 Michelin star restaurant de l’eau Vive), reservations are open.

The Video

THE FILMING

Bertrand Belin

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Dadju

confessions 2019

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